A couple weeks ago at work we had a Cup Cakes War for our United Way Campaign for the month and I particiapted. The receipe I choose I found on Pinterest here and was inspired by this. It is an Oreo cake batter that is to die for! Unfortunately I didn't win but came close. It was favorite amongst the judges. I wanted to share with you how I went about making these Ice Cream Cupcakes.
To hold up the cones I cut up an aluminum baking pan, laid it flat on top of my muffin pan and then cut holes on top of each muffin slot.
Next I filled up the cones with my batter. (I followed the recipe's directions)
This is how they came out. It raised just enough to be able to frost them.